The Smoke Joint: Barbecue, Brooklyn Style

Posted on 03 March 2010 by Sarah

The words “smoke” and “joint” might not automatically connote barbecue in your mind, but all of that will change after your visit our latest Fort Greene find: The Smoke Joint. Located near the Atlantic Avenue mega-stop, this barbecue house is fast and cheap, with a menu full of tantalizing options. You can pick up your grub for takeout, or make a night of it with sit-down service.

The Smoke Joint’s menu is a carnivore’s delight, featuring such choices as beef and pork ribs ($11–$23), sweet and spicy wings ($7.50), and smoked chicken ($4–$14). Alternatively, ladies — and light-eating gents — will love the caesar salad ($5–$9), prepared with just the right amount of dressing and the option to add pork, beef, or chicken. Still not convinced? Nobody can turn down The Smoke Joint’s comfort-food sides, including mac and cheese ($4) and corn on the cob ($2.50).

If you’re looking for booze, you can visit the bourbon-filled Pig Bar adjacent to The Smoke Joint, or order beer or cocktails from the restaurant’s menu. (Let us know how the habanero-infused mango margarita tastes — we were too scared to try it.)

Check out The Smoke Joint at 87 S. Elliot Place in Fort Greene. 718.797.1011.

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